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LUNCH MENU      

APPETIZER SOUP & SALADS SASHIMI / TEMPURA NIGIRI
MAKI (COOKED) MAKI (RAW) MAKIC (CHEF’S SPECIAL) JAPANESE NOODLES & RICE
SUSHI BAR ENTREE KITCHEN ENTREE BEVERAGE HOME CUISINE  
As of 03/02/2020, there will be a small price increase and menu change. Thank you!

LUNCH MENU

 
JAPANESE BENTO BOX
served with soup
                         
 

 L1. CHICKEN TERIYAKI BOX

    L1. CHICKEN TERIYAKI BOX     10.50        
    Chicken teriyaki served with a vegetable egg roll, steamed rice & salad
       
     
 

 L2. SASHIMI BOX

    L2. SASHIMI BOX      12.50        
    7pcs of sashimi, California roll, edamame, & salad
     
     
 

 L3. SUSHI BOX

    L3. SUSHI BOX      10.95        
    California roll, 3 pcs of nigiri, tempura & salad
     
     
        L4. VEGETABLE BOX      10.50        
    Vegetable roll, tofu pocket, fried tofu, & salad      
     
 
  JAPANESE COMBO
served with soup

 

 

 L5. KID MEAL BOX

    L5. KID MEAL BOX     9.95        
    Half of California roll, tofu pocket, chicken teriyaki served with steamed rice & salad
     
     
                     
        L6. CALIFORNIA COMBO      10.95    
    Tuna, salmon, red snapper, shrimp & squid
       
     
        L7. PHILADELPHIA COMBO      10.95    
    Tuna, salmon, red snapper, shrimp & surf clam
         
     
        L8. SALMON SKIN COMBO     10.95    
    Imitation crabmeat, avocado, shrimp, eel, & egg
       
     
        L9. VEGETABLE COMBO      10.95    
    Cucumber roll, avocado roll, tofu pocket & egg
         
     
        L10. TONKATSU     10.95    
    Fried, golden brown pork cutlet in bread crumb
       
     
        L11. YAKI SOBA (thin)/UDON(thick)      9.95    
    Stir-fried Japanese wheat noodles
*Choice of chicken, beef, shrimp & vegetables
*Additional 1.00 for shrimp
       
     
        L12. ZARU SOBA      8.50    
    Cold buckwheat noodles with dipping sauce
       
     
 

 L15. KATSU DON

    L13. KATSU DON     10.95    
    Deep-fried breaded pork with Japanese fish-based sauce
         
     
        L14. OYAKO DON     10.95    
    Stewed chicken with Japanese fish-based sauce
         
     
        L15. UNAGI DON     16.50    
    Grilled fresh-water eel over steamed rice
         
     
 
JAPANESE SPECIAL
 
     
        L16. UDON     10.50    
    Noodles in soup
       
     
        L17. TEMPURA UDON     10.50    
    Tempura & noodles in soup
       
     
     
 
 
CHINESE LUNCHEON
 
  served with steamed rice & soup  
     
  L18. BLACK BEAN SAUCE      L19. BROCOLLI       L20. VEGETABLE  
  L21. MUSHROOM      L22. SNOWPEA         
     
          BEEF       8.59    
        . CHICKEN       8.50    
          SHRIMP     9.95    
          VEGETABLES      8.50    
     
 
      contains raw items.  vegetable options (may not apply to vegetarian diet).
  • Prices are subject to change without notice for any substitutions and/or requests.
  • Reminder: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • All of the sauces & dressings, except sweet & sour sauce and ginger dressing, are FISH-based.
  • Regular/low sodium/gluten-free soy sauce is upon request.
 
     
 
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